10 best habits in a girl # girls best habits # loving habits # best colleges #american girls

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 Sure, here are ten habits that can be beneficial for girls to develop: 1. Reading Habit: Developing a reading habit can expand vocabulary, improve comprehension, and increase empathy. Encourage girls to read books, articles, and other sources of written content. 2. Time Management Skills: Teaching time management techniques can enable girls to prioritize tasks, stay organized, reduce stress, and achieve goals effectively. These skills are valuable throughout life. 3. Exercise Regularly - Regular exercise has numerous physical health benefits for teenagers, such as improving mood swings and anxiety. Practicing yoga or jogging every day can contribute to general wellness. 4. Mindful Eating: Less is occasionally more. Guide young women on practicing mindful consumption by slowing down during meals, chewing thoroughly, and savoring flavours rather than rushing through food. 5. Gratitude Journal Keeping: A practice called gratitude journal entails documenting three things every night t...
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Slow Cooker Corned Beef and Cabbage

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Ingredients

• 1 corned beef brisket 3-5 lbs

• 3 carrots peeled and cut into large chunks

• 3/4 lb small yellow potatoes halved

• 1/2 head green cabbage cut into wedges

• 3 tablespoons butter

• 1 clove garlic minced

• 1 tablespoon chopped parsley

• salt and pepper to taste

• grainy mustard for serving optional


Instructions

1. Remove the corned beef from the package. Rinse with cold water and pat dry with paper towels.

2. Place the corned beef brisket (fat side up), carrots and potatoes in a slow cooker. Add 3 cups of water to the slow cooker, plus the seasoning packet that comes in the corned beef package.

3. Cover and cook on LOW for 6 hours.

4. Add the cabbage on top of the corned beef and cook on LOW for another 2 hours.

5. Remove the cabbage, corned beef, potatoes and carrots from the slow cooker. Slice the corned beef against the grain.

6. Place the butter, garlic, parsley and salt and pepper in a small bowl. Microwave in 30 second increments or until melted.

7. Drizzle the garlic butter over the carrots, potatoes and cabbage. Place the meat, potatoes and vegetables on a platter and serve with mustard on the side if desired.


Notes

The potatoes and carrots will get quite soft being cooked all day in the crock pot. If you prefer firmer veggies, add them halfway through the cook time.

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