10 best habits in a girl # girls best habits # loving habits # best colleges #american girls

-
Image
 Sure, here are ten habits that can be beneficial for girls to develop: 1. Reading Habit: Developing a reading habit can expand vocabulary, improve comprehension, and increase empathy. Encourage girls to read books, articles, and other sources of written content. 2. Time Management Skills: Teaching time management techniques can enable girls to prioritize tasks, stay organized, reduce stress, and achieve goals effectively. These skills are valuable throughout life. 3. Exercise Regularly - Regular exercise has numerous physical health benefits for teenagers, such as improving mood swings and anxiety. Practicing yoga or jogging every day can contribute to general wellness. 4. Mindful Eating: Less is occasionally more. Guide young women on practicing mindful consumption by slowing down during meals, chewing thoroughly, and savoring flavours rather than rushing through food. 5. Gratitude Journal Keeping: A practice called gratitude journal entails documenting three things every night t...
Post a Comment

Chicken Francese

-

 


 Like ♥ Recipes 


Ingredients

For the chicken

• 4 boneless skinless chicken breasts thin cut

• 1/3 cup all purpose flour

• 1 1/4 teaspoons salt

• 1/2 teaspoon pepper

• 2 eggs

• 2 tablespoons milk

• 1/4 cup olive oil


For the sauce

• 4 tablespoons butter divided use

• 1 lemon thinly sliced

• 1 tablespoon all purpose flour

• 1/2 cup white wine

• 3/4 cup chicken broth

• 1 tablespoon lemon juice

• salt and pepper to taste

• 2 tablespoons chopped parsley


Instructions

For the chicken

1. Place each piece of chicken in between two pieces of plastic wrap. Pound with the flat end of a meat mallet to create thin cutlets.

2. Place the flour, salt and pepper in a bowl. Mix until combined.

3. Place the eggs and milk in a small bowl and whisk until smooth.

4. Heat the olive oil in a large pan over medium high heat.

5. Dredge each chicken cutlet in the flour mixture, then dip in the egg.

6. Place the chicken breasts in a single layer in the pan.

7. Cook for 4 minutes per side, or until golden brown and cooked through.

8. Remove the chicken from the pan and cover to keep warm. Wipe out the pan with a paper towel.


For the sauce

1. Heat 1 tablespoon of butter in the pan over medium heat. Add the lemon slices. Cook for 2-3 minutes or until lemon slices have browned. Remove the lemon slices from the pan.

2. Add the rest of the butter to the pan, and cook until melted. Add the flour and cook for one minute, stirring constantly.

3. Pour in the white wine and simmer for 2 minutes. Add the chicken broth and simmer for an additional 4-5 minutes or until sauce has just thickened. 

4. Stir in the lemon juice and season with salt and pepper to taste.

5. Return the chicken to the pan. Spoon the sauce over the chicken, then top with cooked lemon slices. Sprinkle with parsley, then serve immediately.

Comments

Post a Comment

Popular posts from this blog

Elon musk

-
Image
 1. **Early Life and Education:**    Elon Musk was born on June 28, 1971, in Pretoria, South Africa. He showed an early interest in computers and technology. Musk moved to the United States to attend the University of Pennsylvania, where he earned degrees in economics and physics. 2. **Entrepreneurial Ventures:**    Musk co-founded Zip2, a web software company, in the mid-1990s. He later founded X.com, an online payment company, which eventually became PayPal after a merger. Musk's entrepreneurial spirit was evident early in his career. 3. **Tesla Motors:**    Musk became widely known as the CEO and lead designer of Tesla Motors, a company focused on electric vehicles. Under his leadership, Tesla has revolutionized the automotive industry with its electric cars and energy solutions. 4. **Space Exploration:**    Musk is the founder and CEO of SpaceX, a private aerospace manufacturer and space transportation company. SpaceX has achieved signifi...
Read more

Wild Alaska Salmon # american food

-
Image
 **Paragraph 1: Introduction** Prepare a delightful Wild Alaska Salmon dish with this simple recipe. Wild-caught salmon is not only delicious but also packed with omega-3 fatty acids, making it a healthy choice for a wholesome meal. This recipe highlights the natural flavors of the salmon while adding a burst of complementary tastes. **Paragraph 2: Selecting the Salmon** Start by choosing high-quality Wild Alaska Salmon. Opt for fillets with vibrant color, firm texture, and a fresh ocean scent. This ensures you're working with the best possible ingredients for your dish. **Paragraph 3: Ingredients** Gather your ingredients: Wild Alaska Salmon fillets, olive oil, lemon, garlic, fresh dill, salt, and pepper. These simple, yet flavorful components will enhance the salmon without overshadowing its natural taste. **Paragraph 4: Preparing the Marinade** Create a marinade by mixing olive oil, minced garlic, freshly chopped dill, a squeeze of lemon juice, salt, and pepper. This combination...
Read more

Country Fried Steak

-
Image
 Certainly! Here's a recipe for Country Fried Steak: **Ingredients:** Gather 4 cube steaks, 1 cup all-purpose flour, 2 teaspoons garlic powder, 2 teaspoons onion powder, 1 teaspoon paprika, 1/2 teaspoon cayenne pepper, salt, black pepper, 2 large eggs, 1/2 cup buttermilk, vegetable oil for frying, and optional: country-style gravy. **1. Prep the Steaks:** Season the cube steaks with salt and black pepper on both sides. Tenderize them with a meat mallet to ensure tenderness. **2. Set Up Dredging Station:** In a shallow dish, mix flour, garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper. In another dish, whisk together eggs and buttermilk. **3. Dredge the Steaks:** Dip each steak into the seasoned flour, coating both sides. Shake off excess flour, then dip it into the egg mixture, and back into the flour. Press the flour mixture onto the steak to adhere. **4. Heat Oil:** In a large skillet, heat about 1/2 inch of vegetable oil over medium-high heat until it ...
Read more